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Cassia Cinnamon Bark Syrup (50 Brix) [Tropical Standard]

0% ABV

Also known as “Cassia Cinnamon Bark Syrup (50 Brix)”. ======== Combine in a pan: 15 g cassia bark (broken into half inch pieces) Toast 1-3 minutes until aromatic. Add: 250 g water 250 g sugar Heat to a simmer, then lower temperature, cover and gently cook fifteen minutes. Remove from heat and leave 12 hours. Strain and bottle. ======== Yield: ~8 oz

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