Skip to content

Fernet-Branca

24% ABVArgentinaItaly

Also known as “Fernet”. Proprietary Italian bitter-sweet spirit-based beverage/digestive bitters, ostenstibly developed initially as a cholera medicine around 1845. Pronounced fer-NETT BRAHN-ka. Easily the most famous fernet, and one of the best known of Italian amari. Fernet, pronounced fehr-NET, is generic for a venerable subclass of exceptionally strong-flavored amari (aperitif/digestif liqueur bitters) that most definitively features saffron amongst its copious botanicals. Fernet Branca is the definitive producer, joined by many imitations and variations. Earlier formulations probably included ingredients that have since become government-regulated.

Sign in to add this to your bar or shopping list.

Related ingredients

Curated cross-links from the source catalogue — related to this ingredient, not part of the category tree.

Showing 12 of 14.